Did you know? Potatoes, Peanuts, and Corn

Nearly half the world's leading food crops can be traced to plants first domesticated by Indians. Native farmers introduced Europeans to a cornucopia of nutritious plants, including potatoes, peanuts, manioc, beans, tomatoes, sunflowers, and yams. Maize, or corn, was by far the most significant contribution, now grown on every continent except Antarctica.

For More Facts:
http://news.nationalgeographic.com/